Here is my cookbook preview of “In Praise of Veg: The Ultimate Cookbook for Vegetable Lovers,” by Alice Zaslavsky (Appetite by Random House, 2022) Shop for the “In Praise of Veg” cookbook on Amazon (affiliate link): https://amzn.to/3TXEBcR Chapters include: White: Garlic; Horseradish; Wasabi; Daikon; Parsnip; Kohlrabi; Fennel; Celeriac; Cauliflower; Napa Cabbage Yellow: Ginger, Galangal, Turmeric; Lemongrass; Corn; Patty Pan Squash ...
Does anyone else love eating a large variety of vegetables during spring and summer? I think this is because I don’t like to indulge in heavy meals when the weather is hot. Vegetable dishes are so refreshing and light – perfect for spring and summer. I don’t have a lot of vegetable oriented cookbooks, so I am excited to see ...