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Vegetarian and Vegan Cookbooks
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The Complete Tofu Cookbook: 170+ Delicious, Plant-based Recipes from around the World
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Eat Well, Be Well: 100+ Healthy Re-creations of the Food You Crave
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Speedy BOSH!: Quick. Easy. All Plants.
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Plant-Powered Protein: 125 Recipes for Using Today’s Amazing Meat Alternatives
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The No-Waste Vegetable Cookbook by Linda Ly (2020)
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Nourish: The Definitive Plant-Based Nutrition Guide for Families–With Tips & Recipes for Bringing Health, Joy, & Connection to Your Dinner Table
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Vegetable Cookbook for Vegetarians: 200 Recipes from Artichokes to Zucchini
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Vegetarian Flavors with Alamelu: Wholesome, Indian Inspired, Plant-Based Recipes
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Discovering Vegan Italian: Classic Dishes Made Vegan
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No-Bake Vegan Desserts: Incredibly Easy Plant-Based Cakes, Cookies, Brownies and More
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Baked with Love: Over 100 Allergy-Friendly Vegan Desserts
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Vegan With Bite: Because Taste Matters
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Evolving Vegan: Deliciously Diverse Recipes from North America’s Best Plant-Based Eateries―for Anyone Who Loves Food
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Vegan Holiday Cookbook: Festive Plant-Based Meals and Desserts for the Thanksgiving and Christmas Table
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Vegan Christmas: Plant-Based Recipes For the Festive Season
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Plant-Based Gourmet: Vegan Cuisine for the Home Chef
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