My cookbook review and look through of the Donna Hay cookbook “Life in Balance” (Harper Collins; 2016) Shop for this healthy eating cookbook on Amazon (affiliate link): https://amzn.to/34gNPd0 Donna Hay: https://www.donnahay.com.au/ Cookbook Divas: https://www.cookbookdivas.com/ ...

My cookbook preview and review of “Gastronogeek: 42 Recipes from Your Favorite Imaginary Worlds,” by Thibaud Villanova and Maxime Leonard (Running Press; 2020). Shop for this geek pop culture cookbook on Amazon (affiliate link): https://amzn.to/3HfjLwS Thibaud Villanova: https://www.instagram.com/gastronogeek/ Cookbook Divas: https://www.cookbookdivas.com/ ...

My cocktail book review and look through of “The Official Downton Abbey Cocktail Book: Appropriate Libations for All Occasions, by Downton Abbey, with foreword by Julian Fellowes. (Weldon Owen; 2019) Shop for this cocktail book on Amazon (affiliate link): https://amzn.to/3o8BhLM Downton Abbey: https://twitter.com/DowntonAbbey Julian Fellowes: https://www.imdb.com/name/nm0271501/ Cookbook Divas: https://www.cookbookdivas.com/ ...

My cookbook review and look through of “Tahini and Turmeric: 101 Middle Eastern Classics — Made Irresistibly Vegan,” by Ruth Fox and Vicky Cohen (Da Capo Lifelong Books; 2018) Shop for this vegan Middle Eastern cookbook on Amazon (affiliate link): https://amzn.to/3GdtX7M Ruth Fox and Vicky Cohen’s Blog: https://mayihavethatrecipe.com/ Cookbook Divas: https://www.cookbookdivas.com/ ...

My cookbook review of “Claudia Roden’s Mediterranean: Treasured Recipes from a Lifetime of Travel.” (Ten Speed Press; 2021) Shop for this Mediterranean cookbook on Amazon (affiliate link): https://amzn.to/3Gf06w0 Claudia Roden: https://jwa.org/encyclopedia/article/roden-claudia Cookbook Divas: https://www.cookbookdivas.com/ ...

My cookbook look through and review of David Geisser and Tom Kelly’s 2020 cookbook “The Vatican Christmas Cookbook.” (Sophia Institute Press; 2020) Shop for this holiday cookbook on Amazon (affiliate link): https://amzn.to/3HlfGXW David Geisser: https://www.sophiainstitute.com/author/david-geisser Cookbook Divas: https://www.cookbookdivas.com/ ...

My food biography/cooking history book review of “Abraham Lincoln in the Kitchen: A Culinary View of Lincoln’s Life and Times,” by Rae Katherine Eighmey (Smithsonian Books; 2017) Shop for this food history book on Amazon (affiliate link): https://amzn.to/34ehe7M Rae Katherine Eighmey at Goodreads: https://www.goodreads.com/author/show/1071301.Rae_Katherine_Eighmey Cookbook Divas: https://www.cookbookdivas.com/ ...

My cookbook look through and review of “My Rice Bowl: Korean Cooking Outside the Lines,” by Rachel Yang and Jess Thomson (Sasquatch; 2017) Shop for this Korean vegan cookbook on Amazon (affiliate link): https://amzn.to/3AOGwFP Rachel Yang: https://www.instagram.com/rachelchyang/ Jess Thomson: https://www.jessthomsonwrites.com/ Cookbook Divas: https://www.cookbookdivas.com/ ...

Today I explored the table of contents of “The Best American Food Writing 2021,” edited by Gabrielle Hamilton. So many incredibly interesting food essays to read! Many have a pandemic focus from experiencing the terrible year 2020. Shop for this food essay book on Amazon (affiliate link): https://amzn.to/3g3GNel Gabrielle Hamilton/Prune Restaurant: https://prunerestaurant.com/about/gabrielle/ Cookbook Divas: https://www.cookbookdivas.com/ ...

Our cookbook review and look through of “Cookie Shots: Over 30 Exciting Edible Shot Recipes,” by Sabrina Fauda-Rôle (Hardie Grant; 2018) Shop for this cookie shots cookbook on Amazon (affiliate link): https://amzn.to/3u2KCIN Sabrina Fauda-Rôle: https://www.instagram.com/sabrinafaudarole/ Cookbook Divas: https://www.cookbookdivas.com/ ...