We’re big fans of Chronicle Books and the delightful, sometimes quirky, books they publish. Here are our Top 5 picks for cookbooks they’ll publish in Autumn 2022! (Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost ...
Here in the Seattle area, it’s been beautifully snowy and chillingly cold. We’re spending more time indoors, so we’ve been indulging in a few more cooking and food related television shows lately! Take a peek at what we’re currently enjoying watching! Kaiti’s Watching: Street Food Series – Netflix Street Food takes us to Asia, where we explore food in Jakarta, ...
Atlanta Journal-Constitution: “Cookbook Review: Treasures of the Mexican Table by Pati Jinich” (Oct. 6, 2021) Bon Appetit: “Abra Berens’ New Cookbook Made Me a Grain and Bean Evangelist” (Oct. 6, 2021) Cochocton Tribune: “Cookbooks Will Always Have a Place in Our Kitchens” (Oct. 3, 2021) Food & Wine: “Netflix’s ‘Nailed It!’ Releases Cookbook” (Oct. 6, 2021) The New York Times: ...
For a really long time I never appreciated “American” food. I feel like I grew up with corporatized meals thanks to companies like Kraft or Nestle, instead of really cooked American food. It wasn’t until I was a little older that I learned what American food really tastes like – beyond a burger and fries. (Disclosure: Some of the links ...
Today I filmed an experimental Cookbook Divas Cookbooks News show. Let me know what you think in the comments below! Here’s a sneak peek at my recent cookbook library haul and the cookbooks I bought recently from a used bookstore. I’ll be looking through and reviewing these cookbooks on video in the next week or two. -Carrie Cookbook Divas ...
Some of us are traveling to lakes or cabins, going camping, visiting friends and family, or we are staying home for the long weekend. Regardless, the weather tends to be warmer and the sun is out a bit longer. If you need a bit of help with food preparation for this holiday weekend, you’re in luck! We’ve curated 10 wonderful ...
Does anyone else love eating a large variety of vegetables during spring and summer? I think this is because I don’t like to indulge in heavy meals when the weather is hot. Vegetable dishes are so refreshing and light – perfect for spring and summer. I don’t have a lot of vegetable oriented cookbooks, so I am excited to see ...
The more I’ve learned how to eat vegan, the more I am realizing how I enjoy a more plant-based lifestyle. Admittedly, I miss burgers, bacon, and cheese, so I’m incorporating meat back into my diet. Mostly, I want to continue being veg-forward and I am not alone! More and more people are converting to a plant-based lifestyle, therefore more plant-based ...
We just posted Episode 6 of the Cookbook Divas podcast this morning. In it, we cover the new cookbooks coming out in the last week of March that we are most intrigued by! Take a listen to this massive episode full of cookbook news here: -Carrie Cookbook Divas ...
We wanted to announce that we’ve just created a new cookbook podcast as part of Cookbook Divas. Our podcast is for anybody who loves shopping for, collecting, reading, and hoarding cookbooks! We create a lot of videos around here, but thought those of you who commute or enjoy downloading podcasts to listen to while doing chores, exercising, etc. might like ...