Today I filmed an experimental Cookbook Divas Cookbooks News show. Let me know what you think in the comments below! Here’s a sneak peek at my recent cookbook library haul and the cookbooks I bought recently from a used bookstore. I’ll be looking through and reviewing these cookbooks on video in the next week or two. -Carrie Cookbook Divas ...
Some of us are traveling to lakes or cabins, going camping, visiting friends and family, or we are staying home for the long weekend. Regardless, the weather tends to be warmer and the sun is out a bit longer. If you need a bit of help with food preparation for this holiday weekend, you’re in luck! We’ve curated 10 wonderful ...
Does anyone else love eating a large variety of vegetables during spring and summer? I think this is because I don’t like to indulge in heavy meals when the weather is hot. Vegetable dishes are so refreshing and light – perfect for spring and summer. I don’t have a lot of vegetable oriented cookbooks, so I am excited to see ...
We just posted Episode 6 of the Cookbook Divas podcast this morning. In it, we cover the new cookbooks coming out in the last week of March that we are most intrigued by! Take a listen to this massive episode full of cookbook news here: -Carrie Cookbook Divas ...
We wanted to announce that we’ve just created a new cookbook podcast as part of Cookbook Divas. Our podcast is for anybody who loves shopping for, collecting, reading, and hoarding cookbooks! We create a lot of videos around here, but thought those of you who commute or enjoy downloading podcasts to listen to while doing chores, exercising, etc. might like ...
I have been on the prowl for more vegan and vegetarian cookbooks as we are now entering February! I’ve already almost tried everything from my first plant-based cookbook. Now I need to expand my horizons. If you’re like me and eating more vegan and vegetarian fare, you’ll want to take a look at some of these cookbooks coming out in ...
I remember when I first began really cooking. I would visit my dad in the Midwest and I would have to cook for my 3 sisters and brother. I used to try to emulate meals I would see at restaurants or things that my parents back home would make. Understandably, there were ample mistakes! We didn’t have access to recipes ...
Here’s a quick look at this week’s new batch of really useful cookbooks. Most of these are smaller, more inexpensive books that you can easily stock up on and pull out when you want to whip up a baking project or a specific dish. (Disclosure: Some of the links in this post are affiliate links. This means if you click ...
It’s a week full of mostly re-issues and reprints, but a few intriguing new cookbooks are coming out. Let’s take a look! (Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you) The Plant Kitchen: ...
Cauliflower Power: 75 Feel-Good, Gluten-Free Recipes Made with the World’s Most Versatile Vegetable Hardcover, by by Lindsay Grimes Freedman (January 7, 2020). I really like cauliflower, but I don’t serve it very often – I think I’m self-conscious that I only know three or four ways to prepare it (most involving copious amounts of cheese). I suspect there might be ...