Cookbook Review: Rasika – Flavors of India (2017) by Ashok Bajaj, Vikram Sunderam and David Hagedorn

My cookbook review and look through of the “Rasika: Flavors of India” cookbook by Ashok Bajaj, Vikram Sunderam, and David Hagedorn (2017)

Shop for this Indian restaurant cookbook on Amazon (affiliate link):
https://amzn.to/3m46hvB

Rasika Restaurant:
https://www.rasikarestaurant.com/

Ashok Bajaj:

David Hagedorn:
https://www.instagram.com/dchagedorn/

Cookbook Divas:
https://www.cookbookdivas.com/