The fantastic new Italian cookbook from Maxine Clark just arrived. It’s “The Italian Kitchen: More than 85 Delicious Recipes, from Antipasti to Zabaglione” (via Amazon; affiliate link). The publisher is Ryland Peters & Small.
Chapters include:
- Antipasti
- Salads and Vegetables
- Soups
- Pasta, Gnocchi and Polenta
- Risotto
- Pizza and Bread
- Fish and Seafood
- Meat and Poultry
- Sweet Things
We’ve made an Amazon shopping list for many of the ingredients you would need to make every recipe in this cookbook. We tried to find ingredients from Italy whenever possible, and included Amazon Fresh items for convenient delivery. Some of the meats weren’t available on Amazon, and we came as close as we could when choosing produce to include in the list.
Here is our cookbook preview flipthrough video for this cookbook on YouTube:
Shop for “ The Italian Kitchen” on Amazon (affiliate link)
-Cookbook Divas
