Here are the new cookbooks coming out from Voracious, an imprint of Little, Brown and Company. They’ll arrive in Spring 2024.
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The Authentic Ukrainian Kitchen: Recipes from a Native Chef, by Yevhen Klopotenko (May 14, 2024)
Milk Street 365: The All-Purpose Cookbook for Every Day of the Year, by Christopher Kimball (April 16, 2024)
Stuzzichini: The Art of the Italian Snack, by Stef Ferrari (April 23, 2024)
We are very much looking forward to exploring these new cookbook titles from Voracious with you on our social media presences. Let us know your #1 favorite you think we should look through first!
-Carrie