Let’s check out the latest cookbooks for Spring 2023 from Cider Mill Press! You will see us looking through them on our Cookbook Divas YouTube channel and Instagram Reels. Our social media channels are down below where you can find sneak peeks.
(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)
Charcuterie by Number, by Cider Mill Press (May 2023)
Crusts: The Revised Edition: The Ultimate Baker’s Book, by Barbara Caracciolo (January 2023)
The Deliciously Cheesy Cookbook, by The Coastal Kitchen (February 2023)
The Encyclopedia of Tapas, by The Coastal Kitchen (May 2023)
Seafood: The Ultimate Cookbook, by The Coastal Kitchen (May 2023)
Simple Keto, by The Coastal Kitchen (February 2023)
Wild Game Cooking, by Keith Sarasin (May 2023)
We will preview and explore several of these new cookbooks from Cider Mill Press on our YouTube channel and our Instagram. (We post to Facebook as well!)
-Carrie
Cookbook Divas
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