Coming Soon from Rizzoli – Cookbooks for Spring 2023

Are you a fan of Rizzoli cookbooks? We are, and we’re eager to get our hands on these new cookbooks coming out in Spring 2023.

(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)

The Adventurous Foodie: 700 Foods You Should Try From Around the World, by Alexandre Stern (March 2023)

Chicken A to Z: 1000 Recipes from Around the World, by Mireille Sanchez (March 2023)

Entertaining by the Sea, by Tricia Foley (March 2023)

Fresh Air Affairs: Entertaining with Style in the Great Outdoors, by Lela Rose (March 2023)

Salad Seasons: Vegetable-Forward Dishes All Year, by Sheela Prakash (April 2023)

Southern Cooking Global Flavors, by Chef Kenny Gilbert and Nan Kavanagh (April 2023)

Vegetarian Salad for Dinner: Inventive Plant-Forward Meals, by Jeanne Kelley (February 2023)


You’ll see us previewing several of these new cookbooks from Rizzoli on our YouTube channel and our Instagram in the next couple months.

-Carrie

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