We are beyond excited for these fantastic new cookbooks coming out in Spring 2023 from one of our top three favorite cookbook publishing imprints, Clarkson-Potter! Take a look at the intriguing new recipe books coming out this spring.
(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)
Cook it Wild: Sensational Prep-Ahead Meals for Camping, Cabins, and the Great Outdoors, by Chris Nuttall-Smith (May 2023)
Everyday Grand: Soulful Recipes for Celebrating Life’s Big and Small Moments, by Jocelyn Delk Adams (March 2023)
Indian Flavor Every Day: Simple Recipes and Smart Techniques to Inspire, by Maya Kaimal (March 2023)
Mary Berry’s Baking Bible, by Mary Berry (May 2023)
Sweet Enough: A Baking Book, by Alison Roman (March 2023)
Totally Kosher: Tradition with a Twist! 150+ Recipes for the Holidays and Every Day, by Chanie Apfelbaum (March 2023)
Trejo’s Cantina: Cocktails, Snacks & Amazing Non-Alcoholic Drinks from the Heart of Hollywood, by Danny Trejo (April 2023)
We’ll cover most (if not all) of these new cookbooks on our Cookbook Divas social media platforms!
-Carrie
