Here is my cookbook preview, “Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking,” by Samin Nosrat (Simon and Schuster, 2017)
Shop for this book on Amazon (affiliate link):
https://amzn.to/3jOgGO4
Samin Nostrat:
http://ciaosamin.com/
https://www.instagram.com/ciaosamin/
Cookbook Divas:
https://www.cookbookdivas.com/
https://www.facebook.com/cookbookdivas
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https://www.amazon.com/shop/cookbookdivas
