Here are the five cookbooks we’re most excited about for Fall 2022 from Ryland, Peters & Small.
(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)
- Grazing & Feasting Boards, by Theo A. Michaels (Oct 11)
- Two’s Company: Simple, by Orlando Murrin (Sep 20)
- Bao, by Loretta Liu (Nov 22)
- Comfort: A Winter Cookbook, by Ryland, Peters & Small (Oct 18)
- Sheet Pan Dinners, by Jenny Tsciesche (Oct 11)
