Food History Book Review: A Woman’s Place, by Stef Ferrari and Deepi Ahluwalia (2019)

My book review and look through of the fantastic illustrated food history book “A Woman’s Place: The Inventors, Rumrunners, Lawbreakers, Scientists, and Single Moms Who Changed the World with Food,” by Deepi Ahluwalia and Stef Ferrari (Little, Brown & Company; 2019)

Shop for this illustrated food history book on Amazon (affiliate link):
https://amzn.to/3HrbKoD

Deepi Ahluwalia:
https://www.deepiahluwalia.com/

Stef Ferrari:
https://lifeandthyme.com/author/stefferrari/

Cookbook Divas:
https://www.cookbookdivas.com/

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